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Pre-Order: The Magic of Tinned Fish by Chef Chris McDade


Popina chef-owner Chris McDade’s first cookbook will be in stores June 8, 2021, and is available for preorder now!Click HERE to order a signed copy ofThe Magic of Tinned Fishfrom Books Are Magic, a locally owned independent business. Every copy preordered from Books Are Magic will be signed by Chris McDade.

Where to PreorderThe Magic of Tinned Fish:

United States


Barnes & Noble


Books Are Magic


Your Geographically Closest Independent Bookstore



Amazon Canada

United Kingdom


Amazon UK



Other Territories

Book Depository

Early Praise forThe Magic of Tinned Fishby Chris McDade:

“Tinned fish isn’t only practical; it’s delicious. Chris McDade profiles the versatility of tinned fish that has turned this ardent fisherman into a fan.”
—Tom Colicchio, Chef/Owner, Crafted Hospitality

“Chef Chris McDade has successfully decoded the beauty of tinned fish, taking the reader on a flavor odyssey of tradition and preservation. This book’s thorough research and classic recipes are simply inspiring in their complex homage to this time-honored process.”
—Stuart Brioza and Nicole Krasinski, Chefs/Owners, State Bird Provisions, The Progress, and The Anchovy Bar

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