mon-thurs 5-6pm | the happy hour
$15 roman pastas
cacio e pepe
alla gricia
carbonara
amatriciana
$10 kiddo pasta
butter & parm
tomato & parm
$10 negroni
$10 spritz (aperol, campari, forthave, or cynar)
$10 house white, red, or sparkling wine
$8 phony negroni
$5 budweisers
$5 brooklyn special effects N/A beer
Reserve A Table
WINNER sourdough | olive oil + maldon 10
add butter + fennel pollen 5
don bocarte anchovies | guindilla 16
marinated castelvetrano olives | fennel seeds + pepperoncini 10
cheese plate | assortment, rosemary crackers, sunflower honey 19
arancini | carolina gold rice + saffron honey 12
burrata | summer squash + pine nuts 20
romaine | anchovy, radish + grana 24
tortelloni | tomato, parsley, burrata + grana 28
pappardelle | ham hocks, shishitos + collards 26
gemelli | kale, spinach, grana + lemon 27
rigatoni | tomato, guanciale, pecorino + black pepper 26
spaghetti | anchovy, butter, herbs + grana 25
fettuccine | sungolds, patty pan squash + basil 26
hot chicken milanese | gem lettuce + ranch 29
branzino | peppers, radish + cipollini 30
hanger steak | fingerling potatoes + salmoriglio 38
saturdays and sundays | 12-3PM
Small plates
WINNER sourdough, olive oil + maldon 10
- add butter + fennel pollen 5
don bocarte anchovies + guindilla 16
marinated castelvetrano olives, fennel seeds + pepperoncini 10
arancini, carolina gold rice + saffron honey 12
burrata, summer squash + pine nuts 20
Pastas
gemelli, black pepper + pecorino 25
spaghetti, guanciale, black pepper, egg + pecorino 26
fettuccine, patty pan squash + basil 27
rigatoni, tomato, guanciale, black pepper + pecorino 26
Large Plates
hot chicken milanese, gem lettuce, ranch 29
grilled summer vegetable sandwich, arugula + pesto 24
italian sandwich, cured salumi, provolone + giardiniera 23
saturdays & sundays | 3-5PM
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marinated castelvetrano olives, fennel seeds +
pepperoncini 10
cheese plate 19
charcuterie 23
spritz bar | select one of the following:
elena vermouth/cynar/faccia brutto aperitivo 15
cocktails
white sbagliato | salers, cocchi, prosecco 16
negroni | gin, campari, sweet vermouth 16
ten gallon hat | mezcal, lime, pineapple, chili 17
strawberry rickey | strawberry, lime, soda 17
-choice of: bourbon, gin, or vodka
beer
budweiser lager 5% 6
three’s vliet pilsner 5.1% 8
reissdorf kölsch 4.8% (16oz) 10
sloop juice bomb IPA 6.5% (12oz) 7
for large group dining (7+ guests)
$85 per guest, exclusive of beverage, tax & gratuity
to start
marinated castelvetrano olives + bread
arancini | carolina gold rice + saffron honey
romaine | anchovy, radish + grana
pasta
gemelli | kale, spinach, grana + lemon
rigatoni | tomato, guanciale, pecorino, black pepper
entrees
hot chicken milanese | gem lettuce + ranch
branzino | peppers, radish + cipollini
dessert
basque cheesecake | maldon + olive oil
menu changes often, inquire here for more information & availability
for our wine club members; subject to change
